Patient & Caregiver Resources - Nutrition

Good nutrition can help prevent disease and promote health. There are six categories of nutrients that the body needs to acquire from food: protein, carbohydrates, fat, fibers, vitamins and minerals, and water.*

Food nourishes the body and gives energy to get through each day. Healthy eating is fundamental to good health and is a key element in healthy human development, from the prenatal and early childhood years to later life stages. Healthy eating is equally important in reducing the risk of many chronic diseases.˜


Information Sheets / Guides

  • Canada's Food Guide - Click here
    Source: Health Canada
  • Food and Nutrition - Click here 
    Source: Health Canada
  • Healthy Eating - Click to download
    Une saine alimentation - cliquer pour télécharger
    Source: The Centre for Studies in Aging & Health
  • Healthy Eating and Physical Activity: Healthy habits that last a lifetime - Click here
    Source: Registered Nurses' Association of Ontario
  • Healthy Eating is in Store for You - Click here
    Source: Canadian Diabetes Association and Dietitians of Canada
  • Heart-healthy Diet: 8 Steps to Prevent Heart Disease - Click here
    Source: Mayo Foundation for Medical Education and Research
  • Nutrition and Healthy Eating - Click here
    Source: Health Canada
  • Planning Meals using Eating Well with Canada’s Food Guide - Click here
    Source: Dietitians of Canada
  • Vitamin D: What You Need to Know - Click to download
    Source: Dietitians of Canada

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Advocacy Organizations

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Other Links

  • Canadian Food Inspection Agency Consumer Centre - Click here
  • Dietiticans of Canada - Eating + Activity Tracker - Click here
  • EatRight Ontario - Click here

*Source: Gale Encyclopedia of Medicine
˜Source: Health Canada

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